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Jobs at Jumeirah

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Jumeirah
Housekeeping Team Leader

Housekeeping Team Leader

Key Duties • To ensure that all work schedules are followed through efficiently and in line with forecasted occupancy, including out of order and out of service rooms. • To be responsible for the wor...
Posted
Room Service Assistant Manager

Room Service Assistant Manager

Key Duties • To supervise all preparation and service of guest orders to rooms and Carlton Tower flats • To take special care in checking preparation of VIP gifts and service to Luxury and Executive ...
Posted
Room Service Supervisor

Room Service Supervisor

Key Duties • To have an excellent command of the Room Service menu and its contents as well as all the hotel facilities and current promotions in order to assist the department with the promotion and...
Posted
Head Chef (Restaurant)

Head Chef (Restaurant)

Key Duties • To ensure agreed food standards are maintained at all times • To liaise with the Restaurant Manager and Senior Waiters concerning any operational needs the Outlet might need or have. • T...
Posted
Executive Sous Chef

Executive Sous Chef

Key Duties • To assist the Executive Chef in writing standard recipes which allow the restaurant to run at an acceptable food cost. • To develop menus, budgets (where applicable) and ‘specials’ which ...
Posted
Pastry Sous Chef

Pastry Sous Chef

Key Duties • Instruct and demonstrate all new dishes to colleagues. • To check all fridges, mise en place at each station at beginning and end of each shift/service including quality of stocks, etc....
Posted
Pastry Demi Chef de Partie

Pastry Demi Chef de Partie

Key Duties • To monitor food and operating costs and control these by reducing waste. • To work in any section of the kitchen when necessary or as requested by your superiors. • To prepare and cook t...
Posted
Restaurant Manager

Restaurant Manager

Key Duties: • Ensure a smooth, efficient and high service focused operation where the satisfaction of all guests is paramount • Manage, motivate and develop all restaurant and bar colleagues to achie...
Posted
Pastry Junior Sous Chef

Pastry Junior Sous Chef

Key Duties • To assist the Executive Chef in writing standard recipes which allow the restaurant to run at an acceptable food cost. • To assist the Executive Sous /Executive Chef in minimizing payroll...
Posted
Pastry Commis Chef

Pastry Commis Chef

Key Duties • To set up the mise en place stations for the various meal periods according to performance standards. • To prepare food items according to the standard recipes. • To minimize waste of al...
Posted

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